Wisconsin Ginseng & Dendrobium Herbal Soup Mix (花旗參石斛雞湯料包)

• Selected from High-Quality Herbs
• The traditional recipe for the popular Chinese Healing Soup
• All-natural and made with real, chemical-free food
• It helps to strengthen the immune system and nourish the body.
• It helps to nourish eyes and improve visions.

Main Ingredients

威州花旗參 (Wisconsin Ginseng) 30g. 石斛 (Dendrobium Stem) 7g. 龍眼肉 (Longan) 15g. 紅棗 (Red Dates) 15g. 麥冬 (Ophiopogon) 20g. 枸杞子 (Goji Berries) 15g. 芡實(Fox Nut) 30g.

Directions:

Step 1: Wash all ingredients. Optional: Blanch and add pork rib or chicken (not included).

Step 2: With all the ingredients in a stockpot, add 4-5 slices of ginger (not included), add 1.5 liters (6 1/3 cups) of water, and heat on high until boiling.

Step 3: Reduce heat to medium-low and simmer for about 1 hour.

Step 4: Add 1 tablespoon of rice wine on high heat for 3-5 minutes, and season with salt.

Net Weight: 4.65oz (132g)